My Favorite Recipe Thyme Salmon Ingredients: 1/3 cup tangerine or orange juice 1 tablespoon olive oil 1 teaspoon McCormick Thyme Leaves 1 teaspoon McCormick Mustard, Ground 1/2 teaspoon McCormick Garlic Powder 1/4 teaspoon salt 1/4 teaspoon McCormick Black Pepper, Ground 1 pound salmon fillet Directions: 1. Mix tangerine juice, oil, thyme, ground mustard, garlic powder, salt and pepper in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well. 2. Refrigerate 20 minutes, turning occasionally. Remove salmon from marinade. Discard any remaining marinade. 3. Broil 10 minutes or until fish flakes easily with fork.